Do you love being part of memorable moments?  As a Banquet Server, you’ll play a key role in executing flawless events! You’ll help set up event spaces, manage buffet stations, bus tables, and provide outstanding service throughout weddings, banquets, and private events. This is a hands-on role, ideal for someone who’s detail-oriented, team-focused, and thrives in a fast-paced, service-driven environment.

Weekend availability is required.
 

WHAT YOU'LL DO

• Set up banquet rooms according to event specifications (tables, chairs, linens, service stations, etc.)
• Reset and clean rooms between events to maintain readiness for the next setup
• Greet and assist guests in a friendly, courteous, and professional manner
• Provide immediate and attentive service to all members and guests throughout the event
• Serve food and beverages, including pouring/refilling wine, coffee, water, and other drinks
• Manage buffet stations, ensuring items are restocked, clean, and well-presented
• Clear soiled dishes and bus tables throughout the event and during event breakdown
• Assist with post-event cleanup, including removing linens, glassware, and resetting the room
• Maintain cleanliness and organization in both event and kitchen areas
• Communicate effectively with Banquet Captains, Managers, and Culinary Team to ensure smooth service
• Remain knowledgeable about all banquet food and beverage menus
• Follow proper service styles (e.g., buffet, American, plated) as needed
• Comply with all food safety protocols and sanitation standards
• Ensure all alcohol service complies with state/local laws and club policies
• Report any guest or member concerns to a supervisor promptly
• Perform other duties as assigned

WHAT YOU'LL BRING

• High school diploma 
• ​1+ year of serving or banquet experience preferred
• Excellent communication and customer service skills
• Ability to work under pressure in a fast-paced environment
• Flexible availability, including nights and weekends
• A team-focused mindset with a polished, professional appearance

Do you thrive in a fast-paced environment and enjoy creating a great guest experience? As a Banquet Bartender, you’ll play a key role in delivering exceptional service at weddings, banquets, and private events. You’ll be responsible for preparing and serving beverages efficiently while maintaining a polished, professional presence behind the bar. This is a hands-on role, ideal for someone who’s detail-oriented, personable, and performs well under pressure.

Weekend availability and holidays are required.
 

WHAT YOU'LL DO

• Set up and break down bar areas for events, including stocking product, glassware, and supplies
• Prepare and serve alcoholic and non-alcoholic beverages according to recipes and service standards
• Interact with members and guests in a friendly, professional, and engaging manner
• Maintain a clean, organized, and well-stocked bar throughout the event
• Monitor inventory levels and communicate restocking needs to management
• Handle cash and/or member charges accurately and responsibly
• Ensure all alcohol service complies with state and local laws, as well as club policies
• Check identification to verify legal drinking age
• Maintain awareness of guest consumption and practice responsible alcohol service
• Assist with clearing glassware and maintaining cleanliness of event spaces as needed
• Communicate effectively with Banquet Captains, Managers, and Culinary Team to ensure smooth service
• Remain knowledgeable about all beverage offerings, including beer, wine, and cocktails
• Follow all safety, sanitation, and cleanliness standards
• Provide support for overall event execution as needed
• Consistently demonstrate the Wilderness Ridge Core Values by working Stronger Together with team members, maintaining a Can Do/Will Do attitude, delivering Exceptional Every Time service, and fostering a No Drama work environment.
• Embrace our True Service commitment by taking ownership of your attitude, recognizing that every detail matters to the customer, collaborating as a team, prioritizing customer happiness, and providing genuine, helpful, and friendly service in every interaction.
• Perform other duties as assigned

WHAT YOU'LL BRING

• High school diploma required
• Previous bartending experience preferred (banquet or high-volume experience a plus)
• Knowledge of basic cocktail recipes, beer, and wine service
• Food Handler Permit (or ability to obtain)
• Valid city and state alcohol service permits/certifications (or ability to obtain)
• Strong communication and customer service skills
• Ability to work efficiently in a fast-paced environment
• A polished, professional appearance and positive attitude
• Ability to stand for extended periods and lift moderate weight
• Flexible availability, including nights and weekends

Do you have a passion for mixing drinks, engaging with guests, and creating unforgettable experiences? If you thrive in a fast-paced environment and enjoy working with a talented team, we want YOU to join our team as a Bartender at Wilderness Ridge! 

WHAT YOU'LL DO

• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.
• ​Greet guests with a friendly smile and serve up refreshing drinks to make every visit unforgettable.
• Keep the bar area clean and organized throughout the event.
• Monitor guest alcohol consumption and ensure a fun yet responsible experience.
• Restock supplies and clean glassware and bar equipment.
• Complete opening and closing duties.
• Follow health and safety regulations, including alcohol-serving laws.
• Perform other duties as needed to support the success of every event.

WHAT YOU'LL BRING

• High school diploma.
• ​1+ years of bartending experience preferred.
• Legally eligible to serve alcohol in the state of Nebraska.
• City and State Alcohol Permits.
• Food handler permit.
• Excellent written, verbal, and interpersonal communication skills.
• Ability to juggle multiple tasks in a fast-paced environment with minimal supervision.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Positive attitude and professional appearance at all times.

Part-Time | Saturday–Monday | 4:00 PM – Close (approx. 10–11 PM)

We’re on the hunt for a rockstar Dishwasher to join our awesome back-of-house crew! If you’re the type who finds joy in a sparkling clean kitchen, loves staying busy, and knows that every great meal starts with a clean plate—this might be your perfect fit. 

WHAT YOU'LL DO

• Wash dishes, utensils, and kitchen equipment
• ​Keep the dish area and kitchen clean, organized, and sanitized
• Restock clean items and supplies as needed
• Assist with additional kitchen tasks when needed
• Work efficiently to keep things moving during busy service hours

WHAT YOU'LL BRING

• Ability to work quickly and accurately in a high-volume setting
• ​Strong attention to cleanliness and detail
• Availability to work weekends, evenings, and holidays
• A team-first attitude and willingness to help wherever needed

Love the energy of a busy kitchen? Passionate about food and creating unforgettable dishes? Wilderness Ridge is looking for motivated Line Cooks to join our culinary team. Whether you're just starting your career or bringing years of experience, we offer an environment where creativity and teamwork thrive.

WHAT YOU'LL DO

• Prepare and serve food items with consistency, creativity, and care
• ​Set up and maintain prep stations and service units before, during, and after shifts
• Follow presentation standards and portion control guidelines
• Keep kitchen and equipment clean, safe, and sanitary according to regulations
• Follow safety and security protocols
• Maintain a neat, professional appearance and adhere to sanitation standards
• Support the team with other tasks as assigned

WHAT YOU'LL BRING

• High school diploma or equivalent required
• ​1+ year of culinary experience preferred—experience in golf or hospitality a plus
• Experience with fryer, broiler, grill, and sauté stations
• Ability to multitask in a fast-paced environment
• Clear communication and a team-first attitude
• Flexibility to work nights, weekends, and holidays
• Pride in your work, positive energy, and a professional demeanor

Do you love being at the center of it all - welcoming guests while helping bring events to life? As a Sales Coordinator, you’ll play a key role in both the member experience and event execution. You’ll be the first impression at the front desk while also supporting the sales team behind the scenes, ensuring events are detailed, organized, and set up for success. This is a dynamic role, ideal for someone who’s polished, detail-oriented, and thrives in a fast-paced, service-driven environment.

This position is scheduled Tuesday – Friday, 9:00 AM – 5:00 PM and Saturday, 10:00 AM – 4:00 PM, with flexibility based on events and business needs.
 

WHAT YOU'LL DO

• Sales Team Support
• Support the sales team in day-to-day operations
• Assist with detailing events, ensuring all client expectations are clearly outlined and executed
• Prepare and manage Banquet Event Orders (BEOs), ensuring accuracy and alignment across departments
• Enter event details into Tripleseat (BEO generation) and Jonas (billing) at the direction of the sales team, with the ability to complete standard fields independently
• Maintain organized, accurate, and up-to-date event files and systems
•  
  Reservations & Private Dining Coordination
• Manage restaurant and event reservations with accuracy and attention to detail
• Own the private dining process from initial inquiry through BEO creation — including direct client communication, gathering event details, and coordinating with operations
• Ensure all reservations and private events are clearly documented, communicated, and executed
•  
• Front Desk & Member Experience
• Greet members and guests with a warm, professional, and polished presence
• Serve as the first point of contact for the club, creating a strong and lasting impression
• Answer phones and respond to inquiries in a timely, service-focused manner
• Consistently demonstrate the Wilderness Ridge Core Values by working Stronger Together with team members, maintaining a Can Do/Will Do attitude, delivering Exceptional Every Time service, and fostering a No Drama work environment.
• Embrace our True Service commitment by taking ownership of your attitude, recognizing that every detail matters to the customer, collaborating as a team, prioritizing customer happiness, and providing genuine, helpful, and friendly service in every interaction.
• Performs other duties as assigned.

WHAT YOU'LL BRING

• Previous experience in hospitality, sales support, or administrative coordination preferred
• Strong organizational skills with high attention to detail
• Excellent communication skills—both written and verbal
• Ability to manage multiple priorities in a fast-paced environment
• Professional, positive, and team-oriented mindset
• Use of standard office equipment including computer, phone systems, and printers
• Utilization of club systems for reservations, event management, and BEO execution
• Microsoft Office Suites
• Canva, Open Table, TripleSeat, JONAS experience preferred

WHAT YOU'LL DO

• Greet guests promptly with a friendly, professional attitude
• ​Present menus and offer food and beverage recommendations
• Accurately take and enter orders, including any special dietary requests
• Serve food and beverages with proper etiquette and timing
• Check in with guests throughout the meal to ensure satisfaction
• Offer dessert, after-dinner drinks, and coffee to complete the experience
• Keep tables and the dining room clean, tidy, and welcoming
• Communicate any guest concerns to a supervisor promptly
• Complete side work, clean-up, and closing duties as assigned

WHAT YOU'LL BRING

• High school diploma or equivalent required
• ​1+ year of serving experience preferred
• Excellent communication and customer service skills
• Ability to multitask and stay organized in a fast-paced environment
• Professional appearance and a team-player mindset
• Availability to work evenings, weekends, and holidays as needed